<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Shannily]]></title><description><![CDATA[Shannily by Shannon]]></description><link>https://www.shannily.com/garden-diary</link><generator>RSS for Node</generator><lastBuildDate>Tue, 25 Aug 2026 06:01:17 GMT</lastBuildDate><atom:link href="https://www.shannily.com/blog-feed.xml" rel="self" type="application/rss+xml"/><item><title><![CDATA[Micro-Improvements: How We're Slowly Making Our Home Healthier]]></title><description><![CDATA[No dramatic overhauls, just small swaps made slowly: natural detergents, less plastic (imperfectly), bulk whole foods, homemade cleaning solutions, and fixing things before replacing them.]]></description><link>https://www.shannily.com/post/home-micro-improvements</link><guid isPermaLink="false">6a81636ea7a7d1a936d69ece</guid><category><![CDATA[Home]]></category><pubDate>Sun, 16 Aug 2026 07:27:21 GMT</pubDate><enclosure url="https://static.wixstatic.com/media/cc5006_83c40bed5f4946fbb5086ed107361b14~mv2.jpg/v1/fit/w_1000,h_768,al_c,q_80/file.png" length="0" type="image/png"/><dc:creator>Shannon Fong</dc:creator></item><item><title><![CDATA[Why We Eat Sourdough (Even When We Don't Bake It)]]></title><description><![CDATA[You don't have to bake to benefit from real Sourdough. What long fermentation actually does, why it's usually plant based, and how to spot the fake stuff hiding on grocery shelves.]]></description><link>https://www.shannily.com/post/why-we-eat-sourdough</link><guid isPermaLink="false">6a815bf10d24f7afd0f21ea7</guid><category><![CDATA[Sourdough]]></category><pubDate>Sun, 16 Aug 2026 06:56:18 GMT</pubDate><enclosure url="https://static.wixstatic.com/media/cc5006_21b5955591624fa1b7df9a6b317c9c49~mv2.jpg/v1/fit/w_1000,h_1000,al_c,q_80/file.png" length="0" type="image/png"/><dc:creator>Shannon Fong</dc:creator></item><item><title><![CDATA[Why We Grow Our Own Food]]></title><description><![CDATA[It started with taste. Nine years later the reasons are bigger: knowing what we eat, wasting less, feeding my family a little more every year, and proving you don't need land to do it.]]></description><link>https://www.shannily.com/post/why-we-grow-our-own-food</link><guid isPermaLink="false">6a80354340f3daf10ba1cf82</guid><category><![CDATA[Slow Living]]></category><pubDate>Sat, 15 Aug 2026 09:53:34 GMT</pubDate><enclosure url="https://static.wixstatic.com/media/cc5006_642c87bbd5ba49e4a548092a345ec5ea~mv2.jpeg/v1/fit/w_768,h_1000,al_c,q_80/file.png" length="0" type="image/png"/><dc:creator>Shannon Fong</dc:creator></item><item><title><![CDATA[What's Growing in Our Small Yard Right Now]]></title><description><![CDATA[A walk through everything growing in our small zone 10A yard this August, from the volunteer tomatoes to the wax apple that just started flowering. Nine years in, still no raised beds, and more than the space should hold.]]></description><link>https://www.shannily.com/post/august-garden-zone-10a</link><guid isPermaLink="false">6a802d4040f3daf10ba1bde2</guid><category><![CDATA[Garden]]></category><pubDate>Sat, 15 Aug 2026 09:25:00 GMT</pubDate><enclosure url="https://static.wixstatic.com/media/cc5006_72e9361fb6e743d0baa80cd73c88513a~mv2.jpg/v1/fit/w_1000,h_768,al_c,q_80/file.png" length="0" type="image/png"/><dc:creator>Shannon Fong</dc:creator></item></channel></rss>